Acharya Nagarujna Online M.Sc. in Food & Nutrition

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Course Overview

Acharya Nagarjuna University’s Online M.Sc. in Food & Nutrition is a 2-year (4 semester) postgraduate programme under the UGC‑DEB approved Centre for Distance Education. It is designed for graduates and professionals aiming to deepen their technical and scientific expertise while enjoying flexible online study options. The curriculum integrates theory, laboratory applications, and project work aligned with emerging trends in research and industry. Delivered through a digital learning platform, it provides recorded lectures, e-materials, and academic mentoring for personalized learning. Graduates can pursue rewarding roles across research institutions, education, industry, IT, and public sector organisations.

Course Highlights

UGC-DEB Recognition: Approved for online delivery under UGC guidelines
NAAC A+ Accreditation: Learn from a top-rated state university
Advanced Curriculum: Includes modern tools, techniques and practical components
Flexible Learning: Online lectures and self-paced study materials
Research Orientation: Dissertation and project-based assessment
Experienced Faculty: Academicians and domain experts guide your learning
Career Readiness: Industry-relevant curriculum for better employability
Support Services: Academic mentoring and placement assistance

Course

Benefits

Deep Subject Expertise Develop strong academic grounding in theoretical and applied areas of your discipline.

Career Advancement Qualify for higher research roles, industry jobs or teaching positions.

Flexible Learning Schedule Access lectures and materials online at your convenience, suitable for working professionals.

Placement & Mentorship Support Benefit from ANU’s mentorship, project guidance, and placement facilitation through its CDE cell.

CourseConnect Benefits

What additional you get from CourseConnect

Mock Interview➔
Resume Building➔
Alumni Network➔
Career Guidance➔

Need to consult an Expert?

Have queries or need guidance? Our experts can help you decide.

Eligibility

»
Bachelor’s degree (10+2+3) in relevant discipline with minimum 50% marks
»
Open to working professionals and recent graduates
»
Admission based on merit and university norms

Official certificate image of Acharya Nagarjuna University Online M.Sc Food & Nutrition showing university seal and signatures

Course

Fees

Total 4 semester

INR 4,500 / Semester

*Fees may vary kindly check the actual fee with our counsellor

Full course fee

INR 18,000

*Inclusive of all taxes

EMI starting at

INR 750 / Month

*Terms & Conditions apply

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Course Syllabus

S.No	Credit	Subject
1	NAMS101	Human Nutrition
2	NAMS102	Food Chemistry
3	NAMS103	Nutritional Biochemistry
4	NAMS104	Food Microbiology
5	NAMS105	Practical I

S.No	Credit	Subject
1	NAMS106	Diet Therapy I
2	NAMS107	Public Health Nutrition
3	NAMS108	Food Processing & Preservation
4	NAMS109	Food Safety
5	NAMS110	Practical II

Personalized counseling helps you choose the best career fit course.

Only accredited and top ranked university programs are made available here.

Complete support for applications, documents, and all required formalities provided.

Placement training ensures you connect with top recruiters for jobs.

Our students consistently achieve better salaries and rapid career growth.

ProfessionalProfiles

Lab Technician/Analyst

Perform laboratory testing, data recording and result validation for research or industry.

AVG SALARY4.8 LPA

Consultant/Advisor

Offer professional expertise in applied research, nutrition, psychology or IT.

AVG SALARY6.5 LPA

Project Manager

Manage academic, industrial, or technology-driven research and development projects.

AVG SALARY7.5 LPA

Research Scientist

Conduct experiments, analyse data, and publish findings in relevant scientific domains.

AVG SALARY7.0 LPA

Lecturer/Assistant Professor

Teach and guide students in colleges or universities within your subject area.

AVG SALARY6.0 LPA

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FAQs

Is this online degree UGC-DEB approved for Online M.Sc. in Food & Nutrition in Acharya Nagarjuna University?

Yes, all programmes are recognised by UGC-DEB and are valid for higher studies and employment in Acharya Nagarjuna University.

Are there lab sessions for science courses in Online M.Sc. in Food & Nutrition at Acharya Nagarjuna University?

Yes, virtual labs and project components are included to ensure applied understanding in Acharya Nagarjuna University.

How are exams conducted for Online M.Sc. in Food & Nutrition in Acharya Nagarjuna University?

Assessments include assignments, internal tests and term-end exams held at authorised centres or online in Acharya Nagarjuna University.

What is the duration of the programme Online M.Sc. in Food & Nutrition at Acharya Nagarjuna University?

Most postgraduate programmes are 2 years (4 semesters), while diplomas are typically 1 year in Acharya Nagarjuna University.

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