

Acharya Nagarujna Online M.Sc. in Food & Nutrition

Course Overview
Accreditations


NAAC A+

DEB

NIRF

AIU
Course Highlights
Designed to deliver industry-relevant skills, academic excellence, and career growth
- UGC-DEB Recognition: Approved for online delivery under UGC guidelines
- NAAC A+ Accreditation: Learn from a top-rated state university
- Advanced Curriculum: Includes modern tools, techniques and practical components
- Flexible Learning: Online lectures and self-paced study materials
- Research Orientation: Dissertation and project-based assessment
- Experienced Faculty: Academicians and domain experts guide your learning
- Career Readiness: Industry-relevant curriculum for better employability
- Support Services: Academic mentoring and placement assistance
Course Benefits
Course Fees
The fee structure for this Acharya Nagarujna Online M.Sc. in Food & Nutrition is designed to be affordable and flexible for both freshers and working professionals


Total 4 semester
INR 4,500 / Semester
*Fees may vary kindly check the actual fee with our counsellor
Full course fee
INR 18,000
*Inclusive of all taxes
EMI starting at
INR 750 / Month
*Terms & Conditions apply
Eligibility
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Bachelor’s degree (10+2+3) in relevant discipline with minimum 50% marks
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Open to working professionals and recent graduates
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Admission based on merit and university norms

Course Syllabus
Semester 1
Semester 2
Semester 3
Semester 4
Top Recruiters
Top recruiters for this course include Google, Amazon, Accenture, and Deloitte. Companies like Infosys and Tata Consultancy Services provide strong opportunities in tech and management roles.














